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PurposeThe water department is responsible for the management, planning, operation, and maintenance of all phases of water supply, treatment, storage, and distribution.
ServicesIt is responsible for the mechanical operation of and water treatment of the city swimming pool.
The city of Winner's water system is made up of seven wells, approximately 43 miles of transmission and distribution piping, two ground storage tanks, and two booster pump stations. Water is pumped from the well field to the 1.5 million gallon (mg) ground storage tank. All water is treated with chlorine before entering this tank. Water then flows by gravity from the 1.5 mg tank to a 1 mg tank and to the distribution system. The city produced 259,322,000 gallons of water in 2003. That water was used by Residential customers (53%), commercial customers (30%), and the golf course (7%). The average daily consumption is approximately 226 gallons of water per person per day in the city of Winner. The city conducts approximately 150 tests per year to make sure your water is disinfected as prescribed by the department of environment and natural resources, to insure that we provide a high quality of drinking water.
Locates
http://www.njawwa.org/kidsweb/ http://www.epa.gov/kids/water.htm http://www.state.sd.us/denr/denr.html
City of Winner
2007 Drinking Water Report It’s your tap water!
EPA ID: 0373
Last year, the City of Winner monitored your drinking water for more than 80 possible contaminants. This brochure is a snapshot of the quality of the water that we provided last year. Included are details about where your water comes from, what it contains, and how it compares to Environmental Protection Agency (EPA) and state standards. We are committed to providing you with information because informed customers are our best allies. Water SourceWe serve more than 3,137 customers an average of 722,100 gallons of water per day. Our water is groundwater that we produce from local wells. The state has performed an assessment of our source water and they have determined that the relative susceptibility rating for the Winner public water supply system is medium. For more information about your water and information on opportunities to participate in public meetings, call (605)842-2606 and ask for Jack Day. Additional InformationThe sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals, and can pick up substances resulting from the presence of animals or from human activity. Contaminants that may be present in source water include: · Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife. · Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban stormwater runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming. · Pesticides and herbicides, which may come from a variety of sources such as agriculture, urban stormwater runoff, and residential uses. · Organic chemical contaminants, including synthetic and volatile organic chemicals, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban stormwater runoff, and septic systems. · Radioactive contaminants, which can be naturally-occurring or be the result of oil and gas production and mining activities. In order to ensure that tap water is safe to drink, EPA prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water which must provide the same protection for public health. Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of contaminants does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the Environmental Protection Agency’s Safe Drinking Water Hotline (800-426-4791). Some people may be more vulnerable to contaminants in drinking water than the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections. These people should seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to lessen the risk of infection by Cryptosporidium and other microbial contaminants can be obtained by calling the Environment Protection Agency’s Safe Drinking Water Hotline (800-426-4791). If present, elevated levels of lead can cause serious health problems, especially for pregnant women and young children. Lead in drinking water is primarily from materials and components associated with service lines and home plumbing. The City of Winner public water supply system is responsible for providing high quality drinking water, but cannot control the variety of materials used in plumbing components. When your water has been sitting for several hours, you can minimize the potential for lead exposure by flushing your tap for 30 seconds to 2 minutes before using water for drinking or cooking. If you are concerned about lead in your water, you may wish to have your water tested. Information on lead in drinking water, testing methods, and steps you can take to minimize exposure is available from the Safe Drinking Water Hotline or at http://www.epa.gov/safewater/lead. Detected ContaminantsThe attached table lists all the drinking water contaminants that we detected during the 2007 calendar year. The presence of these contaminants in the water does not necessarily indicate that the water poses a health risk. Unless otherwise noted, the data presented in this table is from testing done January 1 – December 31, 2007. The state requires us to monitor for certain contaminants less than once per year because the concentrations of these contaminants are not expected to vary significantly from year to year. Some of the data, though representative of the water quality, is more than one year old. While your drinking water meets EPA's standard for arsenic, it does contain low levels of arsenic. EPA's standard balances the current understanding of arsenic's possible health effects against the costs of removing arsenic from drinking water. EPA continues to research the health effects of low levels of arsenic, which is a mineral known to cause cancer in humans at high concentrations and is linked to other health effects such as skin damage and circulatory problems.
2007 Table of Detected Contaminants For Winner (EPA ID 0373) Terms and abbreviations used in this table: * Maximum Contaminant Level Goal(MCLG): the level of a contaminant in drinking water below which there is no known or expected risk to health. MCLGs allow for a margin of safety. * Maximum Contaminant Level(MCL): the highest level of a contaminant that is allowed in drinking water. MCLs are set as close to the MCLGs as feasible using the best available treatment technology. * Action Level(AL): the concentration of a contaminant which, when exceeded, triggers treatment or other requirements which a water system must follow. * Treatment Technique(TT): A required process intended to reduce the level of a contaminant in drinking water. For turbidity, 95% of samples must be less than 0.3 NTU Units: *MFL: million fibers per liter *pCi/l: picocuries per liter(a measure of radioactivity) *ppt: parts per trillion, or nanograms per liter *mrem/year: millirems per year(a measure of radiation absorbed by the body) *ppm: parts per million, or milligrams per liter(mg/l) *ppq: parts per quadrillion, or picograms per liter *NTU: Nephelometric Turbidity Units *ppb: parts per billion, or micrograms per liter(ug/l) *pspm: positive samples per month
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